The Truth About Alfalfa: Separating Fact from Fiction
Alfalfa is a popular forage legume that is often surrounded by myths and misinformation. However, it is important to understand the facts about this nutrient-dense feed option.
Alfalfa is an excellent source of protein, calcium, calories, and vitamins. It is more nutrient-dense than grass hays, which makes it a top choice for many horse owners. These nutrients provide numerous benefits, such as improving muscle tone, boosting the immune system, and enhancing overall health.
One of the biggest misconceptions about alfalfa is that it is high in sugar and starch, which can lead to health problems such as laminitis. The truth is that alfalfa actually has a lower sugar and starch content and is higher in proteins and calories. This makes it a great alternative to feeding excessive amounts of grain.
Another benefit of alfalfa is that it is a better buffer than grass forage. This is especially useful for horses with gastric ulcers, as it helps regulate acidity through the digestive tract. By providing a more stable pH environment, alfalfa can help reduce the likelihood of ulcers and other digestive issues.
In addition to being nutrient-dense and a great buffer, alfalfa is also highly palatable, easily digestible, and provides good roughage. These qualities make it an ideal choice for horses of all ages and activity levels.
In conclusion, alfalfa is a highly beneficial feed option for horses. By separating fact from fiction, horse owners can make informed decisions about their horse's nutrition and overall health. So if you're looking for a nutrient-dense, low sugar and starch feed option, give alfalfa a try!